Acetaia Castelli traditional balsamic vinegar Modena Extra-old
Traditional balsamic vinegar of Modena is aged more than 25 years in barrels. The taste is round, full and perfectly balanced and it releases a symphony of different flavours.
It is often combined with aged cheese and spicy\chilly cheese, beef fillet, pumpkin tortelli, but even with wild berries, icecream, ananas and strawberries. According to someone, It gives the best when tasted alone.
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